Ingredients:
2 eggs
2 cups buttermilk (add 2 Tbsp lemon to regular milk)
4 Tbsp oil
2 cups flour
2 Tbsp + 2 tsp sugar
2 tsp baking powder
1 tsp soda
1 tsp salt
Directions:
Beat egg. Add remaining ingredients in order listed and beat until just smooth. Drop by the tablespoonful onto a hot griddle, cook, and serve with butter and wamred syrup. Delicious! Makes 10-12 4-inch pancakes.
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