Chocolate Pancakes

Ingredients:
2 cup milk
2 egg
1/4 c. tablespoons butter or margarine, melted
2 cup all-purpose flour
2/3 cup unsweetened cocoa powder
1/2 cup sugar
1 teaspoon baking soda
1 teaspoon salt

Directions:
In a small bowl, combine milk, egg and butter; whisk until blended.
In another bowl, combine flour, cocoa powder, sugar, baking soda and salt; mix well.
Add milk mixture; whisk just until dry ingredients are moistened.
(Batter will be slightly lumpy.) Heat griddle over medium heat until hot.
(Drops of water will sizzle, then evaporate.) For each pancake, pour scant 1/4 cup batter into griddle.

Vanilla Syrup
1 cube butter
2 c. milk
2 c. sugar
2 tbl. pectin or clear jel
1-2 tsp vanilla
Melt butter. Add milk and heat. In bowl, mix sugar and pectin. Add to milk mixture and stir. Place in blender and whip. Add vanilla.

Submitted by Leisa Cook